Exporting Food to Japan: Recorded Webinar

Watch this webinar to find out everything you need to know about exporting your food and drink products to Japan. 

Exporting Food and Drink to Japan

Only a small percentage of food and drink products exported to Japan achieve success. As the world’s third largest economy, and second largest food market, Japan offers great potential but also significant challenges.

The Speaker

Our guest speaker is Mr. Duco Delgorge, President & CEO of MIE PROJECT Co., Ltd.

Based on 23 years experience of importing food into Japan, Duco Delgorge shares his thoughts on what food companies need to consider when exporting to Japan. The presentation will cover:

• Japan market overview
• Key barriers & challenges
• Factors for Success

Target Audience

UK companies in the food and drink industry, who would like to export their products to the Japanese market.

Benefits of Watching the Recorded Webinar

Viewers will be able to find out about exporting their food and drink products to Japan.

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To find out your market potential in Japan, please Send Us Your Enquiry.

For additional content concerning this sector, you may find our Food and Drink page useful.

This webinar was recorded on 11 December 2014.

Webinar Presenation – Exporting Food to Japan